Building on the agricultural legacy of Hawai‘ian cane sugar, award-winning Kōloa Rum is distilled using only the finest local ingredients. Pure cane sugar and pristine mountain rainwater come together to produce single-batch rums with remarkably rich flavors and smoothness that capture the essence of the Garden Isle in a delicious range of premium rum products.Discover Our Rums
Kōloa Rum Company is a creator of quality Hawai‘ian rums, sustainably sourced and responsibly produced. Kōloa Rum Company
was the first licensed commercial distillery on the island of Kaua‘i, where the original batch of premium Hawai‘ian Rum was
distilled and bottled in September 2009.
Kōloa Rum Company supports the Kaua‘i community by providing meaningful employment, preserving the open agricultural space of the island and donating to numerous local charities and programs.